2 Green Peppers
2 Red Peppers
12 Large Cucumbers
4 Large Onions
Grind all together. Sprinkle with 3 T salt. Let stand for 3 hours. Pour boiling water over and drain. Add:
4 teas. Mustard Seeds (I don’t add this)
4 teas. Celery Seed
1 Table. Pickling Spice
½ teas. Turmeric
4 cups Vinegar
5 cups Sugar
Simmer on medium to low heat 2-3 hours until thickened. Place in hot jars and seal with hot lids. Process in hot water bath 10 minutes.
Showing posts with label relish. Show all posts
Showing posts with label relish. Show all posts
September 21, 2009
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